Thai Grilled Seabass with Noodles & Asian Greens
Seafood, Eggs, Gluten
Seabass (FISH), Thai spices, fish sauce (FISH), noodles (EGG, GLUTEN), courgette, onion, green beans, cabbage, sugar snaps.
Cooking from FRESH: Remove sleeve, place in microwave. Heat in microwave for 2-3 mins on HIGH and leave to stand for 1 minute. Plastic film will expand during heating, don't worry this is normal!