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Vegetarian Katsu Curry
One of our most popular carnivor dishes transformed for the vegetarians out there! Katsu curry is spicy & sweet and this one is served with egg fried fresh brown rice, YUM!
€ 7.99
Out of stock
500 Cals
11gr Protein
42gr Carbs
12gr Fat
Ingredients
Heating Instructions
Allergens
Ingredients
Cooked Brown Rice, Vegetarian Mincemeat (Gluten), Sweet Curry Sauce (Mustard), Peas, EGG, Sweetcorn, Carrots, Coconut Milk, Broadbeans, Green Beans, soy sauce (Gluten, Soya)
Heating Instructions
Cooking from FRESH: Remove sleeve, place in microwave. Heat in microwave for 2-3 mins on HIGH and leave to stand for 1 minute. Plastic film will expand during heating, don’t worry this is normal!
Allergens
Gluten, Mustard, Egg, Soya
Allergens:
Gluten, Mustard, Egg, Soya
Ingredients:
Cooked Brown Rice, Vegetarian Mincemeat (Gluten), Sweet Curry Sauce (Mustard), Peas, EGG, Sweetcorn, Carrots, Coconut Milk, Broadbeans, Green Beans, soy sauce (Gluten, Soya)
Heating Instructions:
Cooking from FRESH: Remove sleeve, place in microwave. Heat in microwave for 2-3 mins on HIGH and leave to stand for 1 minute. Plastic film will expand during heating, don't worry this is normal!